Agenda

Indulge in a unique gastronomic experience this Valentine's Day at Jiva, our exceptional restaurant. Beneath the elegance of candlelight, discover a menu thoughtfully crafted by our chef Jean-François Vasseur, renowned for elevating flavors with a contemporary and refined touch.

For an evening of sweetness and elegance, share an Italian interlude at Le Jardin, our refined restaurant where the Dolce Vita graces your table. Our chef invites you to a Mediterranean-inspired tasting, with a menu that celebrates the treasures of Italian cuisine.

In the exclusive setting of the Jiva Hill Resort, enjoy an inspiring and interactive experience centered around an essential theme: How can you cultivate a lasting positive attitude, even in the most demanding environments?

Hosted by LAURENT CORDAILLAT During this lively, interactive 90-minute conference, discover the keys to developing clarity, energy, and serenity in your daily life—the qualities that enable today's leaders to combine performance with inner balance. Participation: $120 per participant (limited to 25 participants) Reservations required

Discover the dates of our 2026 wine evenings, hosted at the Jiva gastronomic restaurant's communal table.

For each event, our Chef Jean-François Vasseur creates a unique and exclusive menu, carefully designed to complement the featured wines. A refined culinary experience awaits, marked by perfect pairings and unforgettable flavors.

By reservation only

Monday, March 2nd: Saint Aubin - Domaine Roux et la Maison de caviar Neuvic

Monday, June 1st: Italie - Piemont – Domaine Ca del Baio

Monday, October 5th: Vallée du Rhône Sud – Châteauneuf du Pape Domaine de Beaucastel

Monday, December 7th: Champagne Evening with Maison Henriot